Green Mangos Catering

Sidelines

Crème fraiche mashed potatoes

Baby red potatoes, cream cheese
Topped with fresh chives

Organic baby spinach, fresh fruit,

Brie cheese, candied pecans
Served with honey-poppy seed dressing

With asiago cheese and prosciutto

Drizzled with black truffle oil

Garlic, ginger, chiles

Served with Chinese mustard vinaigrette

Organic greens, fresh fruit, candied

almonds, blue cheese

Served with Chef's salad dressing

Shallots, garlic, chilies, honey, fresh herbs

Yellow squash, zucchini, red onion,

tomatoes, red and yellow peppers,

portobello

Asian pear, scallions, cilantro,

Grape tomatoes
Served with sweet rice vinaigrette

Cremini mushrooms, garlic,

Fresh rosemary

Romaine lettuce, garlic croutons, Asiago

Tossed with classic Caesar dressing

Curry seasonings, cilantro, saffron

Tossed in curry-sweet rice vinairgrette

Belgian endive, radicchio, romaine
Finished with classic balsamic vinegar

Garlic, fresh herbs, finish with lemon